33-1156 King Road,
BURLINGTON, ON L7T 4A8
[email protected]
905-565-2243
BURLINGTON, ON L7T 4A8
[email protected]
905-565-2243
BIWEEKLY WEDNESDAY NIGHT AUCTIONS 7PM-10PM
We are in the process of moving our website to another platform. Please bear with us during this transition period. We value your patronage and hope to be up and running soon. Check back regularly for updates.
We look forward to seeing you at our future auctions.
THIS WEEK'S STORE HOURS:
TEMPORARILY CLOSED
×
Bidding has ended on this item.
Site Statistics
14224 Registered Users
3 Active Listings
Botanical Name: Cocos nucifera
and Fair Trade
Country of Origin: Philippines / Indonesia
Qualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes “chips” and offer them in a raw, toasted, or toasted & sweetened version.
Coconut contains no cholesterol or trans fats but is pretty high in saturated fat (7g/oz) and is appreciated for a number of essential nutrients, including dietary fiber, potassium, manganese, phosphorus, iron, copper, and selenium.
Common Use: Coconut flour is delicious and can serve as a gluten-free flour substitute and often found in pie crust recipes. Try blending into smoothies for extra richness or with water to make homemade coconut milk for drinking or cooking.
Storage: Store in a sealed container in a cool, dry place. Refrigeration is recommended for products with higher fat content but is not necessary for short-term storage. Dried coconut can be frozen for long-term storage.
and Fair Trade
Country of Origin: Philippines / Indonesia
Qualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes “chips” and offer them in a raw, toasted, or toasted & sweetened version.
Coconut contains no cholesterol or trans fats but is pretty high in saturated fat (7g/oz) and is appreciated for a number of essential nutrients, including dietary fiber, potassium, manganese, phosphorus, iron, copper, and selenium.
Common Use: Coconut flour is delicious and can serve as a gluten-free flour substitute and often found in pie crust recipes. Try blending into smoothies for extra richness or with water to make homemade coconut milk for drinking or cooking.
Storage: Store in a sealed container in a cool, dry place. Refrigeration is recommended for products with higher fat content but is not necessary for short-term storage. Dried coconut can be frozen for long-term storage.
- Seller Accepts PayPal
- Seller Accepts Credit Cards